Scones

3cups flour
4 1/2tsp baking powder
1/4tsp salt
1cup milk
25g butter

Preheat oven to 230'c.
Sift dry ingredients and rub in the butter.  Mix into a soft dough with milk. 
knead on a lightly floured board, roll out, cut and put on a gresed tray. Bake
for 10-15min or untill golden brown. Serve with butter and jam.